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Restaurant Key Performance Indicator Tracker (Sales, Average Customer, Top 10 Menu & Worst 10 Menu, etc.)
This financial report explained the trend in quantity sold, sales per day, number of pax, average spending per person, and customer turnover for the restaurant business. It helps the manager to decide which is the top menu and worst menu so that the manager can evaluate it’s menu every 3 months.
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| Cafes & Bars, Catering, Financial Model, Food Truck, Hospitality, Restaurant |
| Budget, Dashboard, Excel, Financial Planning, Financial Reporting, KPIs (Key Performance Indicators), Performance Tracking |
This Restaurant Key Performance Indicator (KPI) Tracker Template will help you with building a financial report that explains the trend in quantity sold, sales per day, number of pax, average spending per person, and customer turnover for the restaurant business.
You can also use this KPI Tracker to track customer turnover per each seating and how to maximize its seating capacity to reach the break-even point.
This can also be a helpful tool for managers on sales reporting so that it’s easier to track each outlet sales as well as help decide which is the top menu and worst menu to evaluate the restaurant’s menu for every 3 months.
The template is very user-friendly and ready to use by simply filling up the necessary details to create a professional-looking financial report for a simple restaurant business.
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